Skip to Content
Home
Shop
Olive Oils
Balsamic Vinegars
Oil & Vinegar combo's
For the pantry
Specialty Items
About us
Contact
Recipes
Appetizers
Entrees
Crowd Pleasers
Salads
Deserts & Drinks
The Olive Station
The Olive Station
Login Account
0
0
Home
Shop
Olive Oils
Balsamic Vinegars
Oil & Vinegar combo's
For the pantry
Specialty Items
About us
Contact
Recipes
Appetizers
Entrees
Crowd Pleasers
Salads
Deserts & Drinks
The Olive Station
The Olive Station
Login Account
0
0
Home
Folder: Shop
Back
Olive Oils
Balsamic Vinegars
Oil & Vinegar combo's
For the pantry
Specialty Items
About us
Contact
Folder: Recipes
Back
Appetizers
Entrees
Crowd Pleasers
Salads
Deserts & Drinks
Login Account
Olive Oils Orange (fused) olive oil.
manorang.jpg Image 1 of 2
manorang.jpg
mani2.jpg Image 2 of 2
mani2.jpg
manorang.jpg
mani2.jpg

Orange (fused) olive oil.

from CA$6.00

A generationally grown orange from the Mani peninsula of Greece, this oil is romantically fused with the Athinolia Olive. This is a beautiful extremely early November harvest citrus agrumato – a combination of whole fresh citrus fruits crushed with early harvest olives. This oil is exceedingly versatile; can be used for baking, on seafood, chicken, pork, salads and so much more. Enjoy this blended with our Cranberry-Pear White Balsamic Vinegar, Lemongrass Mint White Balsamic or Honey Ginger White Balsamic.

 

Product of Greece

size:
Quantity:
Add To Cart

A generationally grown orange from the Mani peninsula of Greece, this oil is romantically fused with the Athinolia Olive. This is a beautiful extremely early November harvest citrus agrumato – a combination of whole fresh citrus fruits crushed with early harvest olives. This oil is exceedingly versatile; can be used for baking, on seafood, chicken, pork, salads and so much more. Enjoy this blended with our Cranberry-Pear White Balsamic Vinegar, Lemongrass Mint White Balsamic or Honey Ginger White Balsamic.

 

Product of Greece

A generationally grown orange from the Mani peninsula of Greece, this oil is romantically fused with the Athinolia Olive. This is a beautiful extremely early November harvest citrus agrumato – a combination of whole fresh citrus fruits crushed with early harvest olives. This oil is exceedingly versatile; can be used for baking, on seafood, chicken, pork, salads and so much more. Enjoy this blended with our Cranberry-Pear White Balsamic Vinegar, Lemongrass Mint White Balsamic or Honey Ginger White Balsamic.

 

Product of Greece

Our recommended pairings for Mani Orange…

Regular hours are:

Monday to Friday: 10 - 4 pm

Saturday : 10 - 4 PM

Sunday : Closed

If you cant make it in on Regular hours please contact us to make arrangements.

The olive station

#7 225 Canada Ave, Duncan BC, Canada

250-597-8808

Copyright of The Olive Station. All rights reserved.

Web Design by Blacktail Creative